My niece and nephew-in-law(is that an actual term?) paid us a visit a week-and-a-half ago. They helped pick about 5 quarts of blueberries, as well as some blackberries and plenty of vegetables. Here are some of the gourmet dishes they whipped up with all the goodies:
Dark rum mojitos (mint)
Salmon with salad (lettuce, arugula, tomatoes)and garlic chive mashed potatoes (chive and potatoes)
Mini berry tarts (blueberries and blackberries)
Lots of deliciousness! 🙂
I have been inspired to put on my chef’s hat and apron and get to work!
Have a beautiful WEDNESDAY!